Our Menu
Mediterranean-inspired cuisine featuring the freshest seasonal ingredients, prepared from scratch with love by our award-winning culinary team
Begin
~ Start Your Journey ~
Tuscany Burrata
Basil pesto, roasted red peppers, toasted pine nuts, pomegranate balsamic, heirloom tomatoes, grilled ciabatta
Cheesy Palmier
Mozzarella, parmesan, gruyère, basil, house marinara
Artisan Bread
Assorted italian breads, honey butter, white bean dip
Duck Wings
Miso bbq, scallions
Lamb Meatballs
Whipped ricotta, apricot chutney, fresh mint
Mussels
Corn, cipollini onion, ginger, coconut cream, crostini
Wood Fired Octopus
Spanish octopus tossed in a honey-jalapeño vinaigrette over top artichoke and palm ceviche
Warm Olives
Castelvetrano, kalamata, fennel, orange, rosemary
Elle Board
Chef-selected meats and cheeses (3 each), candied pistachios, fig compote, pickled veggies
Crab Dip
Smoked gouda, lump crab, peppers and toasted pita chips
Flatbreads
~ Wood-Fired Artistry ~
Tre Formaggi
Red sauce, gouda cheese, mozzarella, parmesan, fresh basil
Margherita
Gruyère mornay sauce, roasted chicken, spinach, tomatoes, and pesto
Fig & Prosciutto
Brie, honey balsamic, evoo, mission figs, arugula, prosciutto
Salads
~ Fresh & Vibrant ~
Add to any salad: grilled or crispy chicken 9 | salmon 14 | blackened shrimp 12 | steak 15
Elle
Local greens, cucumber, grape tomato, carrot, banana peppers, torn croutons, italian vinaigrette
Classic Caesar
Romaine, torn croutons, pecorino, elle signature caesar dressing
Roasted Beet
Walnuts, gorgonzola, arugula, cipollini, charred onion vinaigrette
Pasta Fresca
~ Handcrafted with Love ~
Add a side elle or caesar salad 7 | GF penne available for substitution
Fusilli Aglio e Olio
Grapeseed oil sauce sautéed with fresh seasonal local vegetables topped with vegan parmesan
Amber Chicken Pappardelle
Braised chicken thigh, smoked mushroom and tomato ragú, lemon garlic gremolata
Gnocchi alla Vodka
Vodka blush sauce, sautéed spinach, shallots, potato gnocchi, fresh shaved parmesan
Tagliatelle del Mare
Clams, shrimp, garlic, corn, sundried tomato, lemon butter sauce, crostini
Elle Signatures
~ House Favorites ~
Add a side elle or caesar salad 7 | GF penne available for substitution
Chef Gio's Sunday Sauce
All-day simmered braised italian sausage, pork collar, meatballs, rich marinara sauce, over conchiglie pasta, ricotta, fresh basil
Faroe Island Salmon
Ratatouille, coined potatoes, basil pesto, red pepper coulis
Chicken Piccata
Chicken breast, broccolini, roasted fingerlings, caramelized lemon, capers
Elle Burger
8 oz ohio beef, crispy shallots, house pickles, brown butter aioli, imported gouda, brioche bun, frites
Australian Lamb Rack
Chimichurri, melted leeks, israeli couscous
Plates
~ The Heart of Our Kitchen ~
Add a side elle or caesar salad 7
Short Rib Bourguignon
Slow cooked beef short ribs, ricotta polenta, roasted mirepoix, local mushrooms, veal demi, cilantro chili crisp
Seared Scallops
Toasted pastina, pistachio gremolata, vera cruz, ohio corn aioli
Crispy Chicken Thigh
Brussels slaw, kimchi aioli, burrata mozzarella, brioche bun
Eggplant Lasagna
Whipped ricotta, pomodoro sauce, mozzarella, fresh basil, parmesan
Prime New York Strip Steak
12 oz strip, maître d' butter, steak frites
Filetto di Nina
Filet mignon, green peppercorn demi, brulee sweet potato
Signature Cocktails
~ Liquid Poetry ~
Sidecar
Hennessey VSOP, Boulard Calvados, Cointreau, lemon
Ellevated Espresso Martini
Vodka, Frangelico, Nocino, cookie butter syrup, espresso
Old Fashioned
Buffalo Trace, demerara, orange, Angostura bitters
Vieux Carre
Hennessy XO, Whistle Pig 10, Carpano Antica, Benedictine, Peychaud's, Angostura
Black Manhattan
Basil Hayden Dark Rye, Amaro Nonino, Angostura, black walnut bitters
Ellevated Margarita
Hibiscus infused Casamigos Blanco, Grand Marnier, creme de violette, lavender, lime
Through the Tall Grass
Lemongrass infused vodka, simple syrup, fresh lemon
Getting Figgy With It
Tanqueray 10, fig jam, honey syrup, lemon
Cat's Meow
Spirit choice, raspberry, pineapple, jalapeno, lime
Frosted Sour
Amaretto, Woodford Rye, egg white, lemon
Old Money
Ilegal Mezcal Reposado, spiced pear, honey, lemon
Ellevated Negroni
Empress Elderflower Rose Gin, Bitter Bianca, dry vermouth
Wine & Beer Selection
Discover our curated selection of wines from around the world and craft beers. Our knowledgeable staff will help you find the perfect pairing for your meal.
Every dish is crafted with the finest seasonal ingredients, honoring traditional Mediterranean techniques while embracing creative innovation. We believe in making everything from scratch with love.
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain health conditions.
Executive Chef Giovanni Casola | ellecle.com | 56restaurantgroup.com
Ready to Experience Elle?
Reserve your table today and embark on a culinary journey through the Mediterranean