~ Northern Italian & French Cuisine ~
Est. 2021 • Menu Updated September 2025
Lemon oil, pickled vegetable, crispy pita
Roasted Ohio apples, sage, citrus honey, whipped parmesan
Za'atar ricotta, pomegranate gastrique, fresh mint
Spicy cherry peppers, yuzu aioli, parsley, lemon wedge
PEI mussels, linguica sausage, roasted tomato broth, fresh herbs, lemon, toasted ciabatta with pesto
Daily selection
Assorted Italian breads, honey butter, white bean dip
Basil pesto, roasted red peppers, pine nuts, pomegranate balsamic, roasted tomatoes, grilled ciabatta
Roasted tomato, burrata mozzarella, fresh basil
Brie, honey balsamic, EVOO, mission figs, arugula, prosciutto
Red sauce, capicola, prosciutto, ricotta, giardiniera, fresh basil
Add to any salad: chicken | prosciutto | salmon
Local greens, cucumber, carrot, grape tomato, banana peppers, croutons, Italian vinaigrette
Romaine, torn crouton, pecorino, Elle signature Caesar dressing
Spinach, candied pistachio, purple grapes, orange segments, brie, creamy Greek vinaigrette
Add a side Elle or Caesar salad 7
Whipped ricotta, pomodoro sauce, mozzarella, fresh oregano, parmesan
Ratatouille, potato coins, cauliflower velouté, olive tapenade
Buttery garlic and herb crusted lobster tail, citrus and saffron risotto, asparagus
24 hour brined 14 oz pork chop, truffle mash, rappini, miso butter
12 oz prime strip, black garlic butter, frites
Sweet and sour eggplant, fennel, golden raisins, cannellini beans, port agrodolce, cashew ricotta, aquafaba aioli, grilled ciabatta
Beurre citron, fava beans, spinach, red peppers
Basil pesto, mozzarella, heirloom tomato, arugula, balsamic marinated chicken, toasted ciabatta, frites
Chicken breast, broccolini, roasted fingerlings, caramelized lemon, capers
Fresh pappardelle, spinach, smoked tomato, ricotta, ground local veal
8oz Ohio beef, house pickles, brown butter aioli, imported gouda, brioche bun, frites
See server